Ciao Bella Pizza a débuté en Février 2022 après avoir suivi une formation avec le Champion du Monde 2016 BICCHIERAI Ludovic.
La Pizzeria propose une carte avec des produits provenant des différentes régions de l'Italie.
La pâte artisanale a une maturation de 3 jours qui la rend plus digeste, elle est également étalée à la main dans la semoule pour le côté croustillant.
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